Ad Starting April 16, 2014
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Meat on special this week

    • boars-head-brand

    $4.99/lb. Save $3/lb.

    • USDLO
    • sunny-valley

    $1.99/lb. Save up to $1.50/lb.

    • USDLO
    • superior-farms

    Superior Farms

    Leg of Lamb

    USDA Choice, Vegetarian Fed

    $5.99/lb. Save $3/lb.

    • USDLO
    • sunny-valley

    $1.99/lb. Save $2/lb.

    • USDLO
    • garlic-pepper

    Fresh to Market

    Garlic & Pepper Seasoned Standing Rib Roast

    USDA Choice, All Natural Seasonings

    $9.99/lb. Save $5/lb.

    • prairiefresh

    PrairieFresh 100% Natural

    Pork Tenderloin

    $3.99/lb. Save $2/lb.

  1. Farm-Raised 31-40 Count

    Cooked & Peeled Prawns

    Previously Frozen

    $10.99/lb. Save $4/lb.

  2. Nugget Markets
    • USDLO

    Fresh to Market

    Stuffed Game Hens

    Handmade in Store

    $2.99/lb. Save $1/lb.

    • USDLO
    • fresh-to-market-chicken

    Fresh to Market

    Free Range Whole Chickens

    100% Natural, Humanely Raised

    $1.49/lb. Save 50¢/lb.

    • smart-chicken

    Smart Chicken

    Boneless & Skinless Chicken Thighs

    Air Chilled, Vegetarian Fed

    $4.49/lb. Save $1.50/lb.

    • USDLO

    Fresh to Market

    Whiskey Fennel Crusted Pork Tenderloin

    Handmade in store, All natural seasonings

    $4.99/lb. Save $3/lb.

  3. Farm-Raised 41-50 Count

    Raw EZ Peel Prawns

    Previously Frozen

    $7.99/lb. Save $3/lb.

    • USDLO
    • diestel-turkey-ranch

    Diestel

    Bone in Whole Turkey Breasts

    Vegetarian Fed. Range Grown. Previously Frozen.

    $4.99/lb. Save $1/lb.

  4. Fresh to Market

    Teriyaki Pineapple Marinated Hanger Steaks

    Handmade in Store

    $7.99/lb. Save $2/lb.

    • sunfed

    $7.99/lb. Save $3/lb.