Daily Dish the Nugget Markets blog
Try Chef-Prepared Holiday Side Dishes
October 28, 2011
Nugget’s team of professional chefs aims to make your holiday season a breeze this year by offering a huge selection of a la carte holiday sides, including:
- Cornbread and Bacon Dressing – sinfully delicious, with bacon, sage, thyme and a hint of butter
- Roasted Brussels Sprouts – with pancetta, pine nuts and pecorino cheese
- Turkey Stock – if you love to make your own gravy, but don’t have the time to roast bones and simmer a stock all day, let us do it for you
- Rice Pudding with Dried Cherries and Orange Zest – made with heavy cream for an incredibly rich flavor
- Mixed Greens with Grapes – every meal needs a green salad
These holiday sides are scratch-made in house by our chef team, but we won’t mind if you tell your guests that you made them. Come in to any Nugget location and ask a deli associate about any of these items.
Please place all holiday side orders by Monday, November 21st, for Thanksgiving, and by Wednesday, December 21st, for Christmas.