Press Releases

Nugget Markets in Davis Now Offers Ettore’s Award-Winning Cakes

Nov 30, 2012 11:39 AM

Ettore Princess Torte, available in pink, lime green and almond

“Partnering with Ettore’s is a perfect fit!  We’re both local businesses devoted to offering the highest quality products to our guests,” says Eric Stille, CEO of Nugget Markets.  “We’re excited to bring these wonderful, beautiful, fresh cakes into our Davis Nugget Markets bakeries.”


Make whey through some of our favorite curds!

Oct 7, 2012 5:24 PM

Nugget Markets hosts “Cheese the Day” tasting events this Friday through Sunday, October 12-14th, 12:30-7p.m.



Nugget Markets Partners with UCD’s Robert Mondavi Institute for Wine and Food Science to host the “Best of the Barrel” Fundraiser, celebrating Wine, Beer, and Food

Sep 12, 2012 8:44 AM

UCD's RMI Garden of Good Life, host to the Best of Barrel on September 29, 2012

“It’s an absolute thrill to partner with Nugget Markets for such a worthy cause,” says Clare Hasler-Lewis, executive director of the Robert Mondavi Institute for Wine and Food Science. “We can’t think of a better way to share and celebrate fabulous wine and food with our community.”


Nugget Markets Prepares a “Dinner on the Farm” Benefiting the Center for Land Based Learning

Aug 1, 2012 7:51 PM

“We’re so excited to not only create and serve a delicious meal that incorporates local ingredients, but what a pleasure it is to support the Center for Land Based Learning and its commitment to education and local agriculture. It’s a great meal for a wonderful cause!”


Nugget Market in El Dorado Hills Presents Classes on Specialty Cheese and Wine Pairings

May 7, 2012 12:00 PM

Schedule of specialty cheese classes and wine parings are designed to offer hands-on education, information, and unique tasting experiences

  • Slice of Fall

    Fall in love with this delicious seasonal cocktail.

  • Grilled Bacon-Wrapped Pork Tenderloin with Sun-Dried Tomato and Basil Beurre Blanc

    This lean meat is enhanced with flavor from its bacon wrapping and savory sauce.

  • The Field Guide, Summer 2014

    Our Summer 2014 issue of The Field Guide is sizzling! Pick up your copy at your neighborhood Nugget Markets location, or download a copy here!

  • Squash & Tomato Pie

    This Squash & Tomato Pie is a great side dish for grilled or slow-roasted meats. Early fall in the Sacramento Valley yields some of the best and freshest produce in the nation. Basil, red onions, squash, sweet corn and tomatoes are at their peak; their flavors meld perfectly together in this dish.