ORGANIC GALIA MELONS
Paul Muller, Dru Rivers, Judith Redmond and Andrew Brait own and operate Full Belly Farm, a 300-acre certified organic Yolo County farm that produces everything from vegetables and herbs to nuts, flowers, and fruits year round. Certified organic for more than 28 years, Full Belly is committed to sustainable strategies that allow the farm to integrate farm production with long term environmental goals. Full Belly is also home to many outreach activities, including educational tours, school group visits and the beloved Hoes Down Harvest Festival, a unique weekend celebration of rural life.
On special this week!$0.98/LB. Save $0.51/LB. View all produce on special this week
Heard It Through Grape Vine
Apr 11, 2014
According to a study from the Natural Resources Defense Council, Americans discard 40 percent of the food supply every year ], and the average American family of four ends up throwing away an equivalent of up to $2,275 of food each year. Properly storing your food can help extend its life! Here are a few tips to help break this cycle of waste and keep some of your hard earned-money in the bank!Continue reading …
Light and refreshing – perfect for backyard shindigs, picnics and casual dinners throughout summertime when watermelons are at their peak of sweetness. This salad complements grilled fish, chicken, pork and even beef!