Recipe Archive

Featured Recipes

Bellwether Farms Ricotta and Spinach Gnocchi with Pancetta and Terra Firma Farm's Spring Onions

Difficulty: 3 hats

Prep time: 2 hours

Cook time: 10 minutes

Most people with gluten intolerance will tell you that one of the foods they miss after converting to a gluten-free diet is pasta. Whether you're eating gluten-free or not, this is a great recipe!  This gluten-free gnocchi is surprisingly similar to traditional gnocchi and has a lighter bite, and the addition of Terra Firma's spring onions makes it a dish to die for!

Check out this recipe

 

Chipotle Lime London Broil with Cilantro Chimichurri

Chipotle Lime London Broil with Cilantro Chimichurri

1 hats

London Broil is a great meat for marinades.  This marinade will add to the smokey goodness your grill will impart.  The cilantro "chimichurri" is a riff on the Argentinian classic.

Shirland Tract

Shirland Tract

3 hats

This whiskey cocktail will fire up the taste buds with some spicy ginger beer and fresh blackberries.

Mandarin Cashew Chicken Salad

Mandarin Cashew Chicken Salad

1 hats

Enjoy a simple, crisp fresh salad that tastes great and is good for you!

Rosemary Flatbread

Rosemary Flatbread

2 hats

Grill up our Rosemary Flatbread for your next backyard shin-dig. Once off the grill, cut flatbread into pieces, or serve whole for some family style fun.


Brick House Chicken

Cedar Plank Roasted Salmon

Hendrick's Cocktail

Spring Vegetable Frittata

Simple Halibut Fillets