Limoncello × Margarita = Cello Rita
This salad is great for any outdoor gathering. In early spring, fennel is young and tender. They'll stay crisp against the bright vinegar dressing. For a perfect lunch, serve a poached halibut fillet or grilled shrimp over the top of the salad.
Usher in bright spring afternoons or evenings with this delightfully simple salad. Almost any dressing or vinaigrette will complement the combination of sweet strawberries, tender young greens, toasty almonds and tangy goat cheese. We recommend finishing the salad with any one of these flavor profiles: balsamic vinaigrette, Blue cheese dressing, honey-mustard dressing or raspberry dressing. A variety of your favorite brands may be found in our produce and grocery aisles.
Our chefs love this light crustless version of a classic quiche that screams spring with ripe colorful veggies taking center stage.