Recipe Archive

Roasted Cauliflower Gratin

Yield: 4 to 6 servings
Prep time: 20 minutes
Cook time: 10 minutes
Difficulty: $recipe[8] hats
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Nugget Signature Recipe

The simplicity of this dish is only outdone by its inherent goodness; hold on to your taste buds, this one will get them singing. Delicious!

Ingredients

Preparation

Preheat oven to 450º F. Bring a large pot of salted water to a boil. Cut cauliflower into florettes and immerse in boiling water for 3-5 minutes until tender, then drain. In a large workbowl toss cauliflower gently with melted butter, salt, pepper and breadcrumbs. Place contents of bowl into a casserole dish, top with grated parmesan and bake at 450º F for 10-15 minutes until golden brown.

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