Exclusive Stories

 
  1. Pro Bar Meal Bars

    Raising the Bar

    Grab a Pro Bar Meal Bar for quick, healthy eating

    Apr 15, 2014 10:24 AM

    On those hectic, action packed days, you can still fuel your body with a nutritious meal on the go that doesn’t involve major dollars and a drive-thru.

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  2. Food consumed vs. food loss

    There’s No Time to Waste!

    Apr 11, 2014 10:13 AM

    According to a study from the Natural Resources Defense Council, Americans discard 40 percent of the food supply every year ], and the average American family of four ends up throwing away an equivalent of up to $2,275 of food each year. Properly storing your food can help extend its life! Here are a few tips to help break this cycle of waste and keep some of your hard earned-money in the bank!

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  3. Super Garlic Croutons

    Crunch Time

    Sermifreddi's artisan croutons are a San Francisco favorite.

    Apr 7, 2014 10:23 AM

    Family owned and operated, Semifreddi’s has been baking hand-made goods since 1984. One of the San Francisco Bay area’s premier artisan bakeries, Semifreddi’s uses non-GMO whole grain flour and nothing but quality ingredients.

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  4. Allergy ReLeaf System from Herbs, Etc.

    Herbal Relief

    For an allergy relief alternative, the Allergy Releaf System might be the ticket.

    Apr 4, 2014 3:51 PM

    For those of us looking for allergy relief alternatives, the Allergy ReLeaf System from Herbs, Etc. might be just the ticket to easier breathing and sinus relief. 

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  5. Chia Pods

    Three Cheers for Chia

    Enjoy the benefits of Chia

    Apr 3, 2014 4:00 PM

    Chia Pod founder John Foss comes from four generations of farmers, and he’s dedicated to sustainable farming practices.  Upon discovering the many benefits of the chia seed, he realized his vision of making a positive contribution to the health and wellness of the global community.

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  6. Get Your Greens

    Mar 20, 2014 12:13 PM

    Go Green! This is the time of year to eat “green”. Green leafy veggies that is. These wondrous leaves are packed with traditional vitamins and minerals along with a host of phytonutrients known to ward off a variety of ailments!

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  7. 2014 Children's Heart Art Challenge Winners!

    Announcing the winning schools and artists in the 2014 Children's Heart Art Challenge

    Mar 14, 2014 8:18 AM

    We received more than 400 entries from local 4th and 5th grade students, and we're delighted to announce the winning masterpieces.

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  8. Kerrygold Dubliner

    Luck o’ the Irish

    Mar 12, 2014 1:21 PM

    You’ll be pinching yourself after you taste this perfect St. Paddy’s Day pairing. This St. Patrick’s Day, be a wee bit bold with a mighty mug of stout beer paired with a chunk of amazing cheese.

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  9. Mamma Chia’s Chia Squeeze Vitality Snacks

    Chia Pets

    Mar 11, 2014 10:58 AM

    Janie Hoffman fell in love with the magic of chia while looking for an ideal diet for her own health. After discovering how this little seed provided her with a powerful vitality boost, she formed Mamma Chia, the first organic chia–based food and beverage company.

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  10. Cheese of the Month

    Mar 6, 2014 2:23 PM

    Our local specialty cheese feature of the month is Fiscalini Farms out of Modesto, Ca! Using milk from registered Holstein, Jersey and Brown Swiss cows owned by Fiscalini Farms, this family-owned-and-operated sustainable farm was first established in 1912. Known for its unique artisanal and handcrafted San Joaquin Gold, Fiscalini Farms creates its award-winning cheeses with milk piped directly from the milk storage tanks in the dairy farm to the cheese factory on the premises. Fiscalini Farms is going to be sampling a selection of their delectable cheeses at participating Nugget Markets locations throughout the month.

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