From roasted chicken breasts with savory veggies, to enchilada soup, citrus, salad, and more, it's easy to turn this versatile, lean protein into an amazing meal. Check it out!
Sheet pan meals are a wonderful way to feed the family without a lot of work. Start with pre-cut butternut squash from our Produce Department and pre-marinated chicken from our Meat Department for extra flavor without extra effort.
This tasty taco recipe features traditional Mexican spices and a tomatillo salsa verde that's so good you'll want to have chips on the side.
This simple yet flavorful soup is a delicious and healthy way to use up leftover chicken.
Nothing says Italy like the comforting taste of Chicken Parmigiana (a.k.a. Chicken Parmesan). Enjoy this classic right at home with our simple recipe!
Turn leftover chicken into a fiesta favorite with this easy enchilada casserole.
This dish combines refreshing citrus and vitamin-packed kale and chickpeas for a healthy dinner with lots of flavor.
Creamy ricotta balances the sweet and peppery flavors of the pesto in this luscious dish.
This surprisingly simple soup gets its fantastic depth of flavor from pre-marinated chicken thighs, a variety of spices, and our Fresh to Market Enchilada Sauce. Yum!
Escape to paradise with the bold, flavorful blend of citrus and heat in this sweet and spicy marinade. To make it a meal, this chicken pairs perfectly with fried plantains.
This simple, crisp, and healthy salad is even better with homemade orange cilantro vinaigrette.