For an easy and nutritious way to feed a crowd, Nugget Markets chef-prepared salads are fresh, convenient and best of all—delicious! Tossed to perfection with the freshest and, whenever possible, local ingredients, enjoy small or large salads like our Mixed Greens with Grapes, Arugula Pasta Salad and more.
Mixed Greens with Grapes: Sweet red grapes, glazed walnuts and blue cheese on a bed of mixed baby greens with our homemade raspberry poppy seed vinaigrette.
Spring Farro Salad: Savory, whole grain farro cooked al dente and tossed with feta and fresh spring vegetables.
Strawberry & Almond Salad: Mixed baby greens, fresh strawberries, almonds and goat cheese tossed with our homemade balsamic vinaigrette.
Spinach & Arugula Pasta Salad: Farfalle pasta cooked al dente with artichoke hearts, golden raisins, glazed walnuts, crumbled blue cheese and a light Champagne vinaigrette.
Niçoise Salad: A French-style salad made with romaine, roasted tomatoes, potatoes, eggs, green beans and albacore tuna, tossed with our homemade oregano dressing.
Asparagus Pasta Salad: A fresh, seasonal salad of penne pasta cooked al dente with grilled asparagus, pine nuts, basil, Pecorino Romano cheese and our homemade basil pesto.
Visit your local Nugget Markets kitchen and a friendly associate will be happy to place a special order for large salads 48 hours in advance.