Season’s Eatings
The Field Guide: Fall/Holiday 2025
It’s that time of year again… our Fall/Holiday Field Guide is free in stores now!
If you’re a fan of fun food facts, perfect pairings, kitchen hacks and other tantalizing trivia, you’ll love our Daily Dish Blog! Read on for delicious topics like DIY projects, Foodie FAQs, new and seasonal products, Wines of the Month, Health Notes from Dr. Liz and more.
It’s that time of year again… our Fall/Holiday Field Guide is free in stores now!
Along with our passion for great food and drinks, we at Nugget Market are also dedicated to taking care of people, the planet, and business (sustainably speaking). The great news is, we’re not alone! Many of our partners create impactful products that do a world of good AND taste great doing it. Read on to see some of their stories and find them in our stores to support the cause.
With the changing of the seasons, you can expect to see more and more California-grown winter squash hitting our Produce Department, especially from local farmers like Full Belly Farm! Based locally in Capay Valley of Yolo County, this 400-acre certified organic farm has been using organic farming practices since 1985.
‘Tis the season for bountiful baking! Before you make a batch of your favorite cookies, bread, or pie, be sure to stock up on essentials like flour, sugar, vanilla, sprinkles, and, of course, chocolate! Drop by our baking aisle to find all the ingredients to make your baking a piece of cake.
If you’re looking for coffee that’s a cup above, we’ve got great news—our whole line of Fresh to Market Coffee just got updated to go Fair Trade and Organic! Check out all our delicious beans and blends roasted locally in Marin County.
Whether from coffee, energy drinks, tea, or even a pill, a caffeine dose between 75–400 milligrams is nothing short of a guaranteed boost! Learn more in these Health Notes by Dr. Liz.
Eggs + flour + flavor + heat = a pantheon of pancakes! And it’s not just classic flapjacks, either. Depending on your ratios, cooking method, and other ingredients, you can create everything from delicate crepes to puffy Dutch babies, all of which benefit from berries and cream on top.
It's easy to host a fantastic feast, especially with this handy cooking countdown. Follow these simple instructions for a delicious DIY dinner featuring Standing Rib Roast, Whipped Horseradish Cream, Gourmet Green Bean Casserole, Pureed Parsnips, and Brioche Chanterelle Bread Pudding. Bon appétit!
Did you know California is one of the main lettuce-growing regions in the U.S.? Better be-leaf it! Keep your greens fresh from store to salad with these pro tips. Without further ado, lettuce begin!
From spinach to romaine and more, leafy greens are a staple in any veggie lover’s diet, but some are better suited for salads than sautés. Soft or structured, mild or bitter, keep reading to learn the ins and outs of fresh greens (and reds and purples) like these.