Chicken & Dumplings
What’s more satisfying than chicken and dumplings? This classic comfort food ticks all the boxes with a warm, creamy broth, tender chicken, vibrant veggies and fresh, fluffy dumplings on top. Let’s eat!
Soup’s On!
Quite possibly the ultimate comfort food, soups are easy to make, great for meal planning and a delicious way to get creative in the kitchen. As an extra bonus, the recipes and flavor combinations are endless!
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Tuscan Chicken & White Bean Soup
This simple yet flavorful soup is a delicious and healthy way to use up leftover chicken.
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Quinoa & Cannellini Bean Soup with Andouille Sausage
This warm, flavorful and protein-packed soup is the perfect comfort food on a cold day.
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Vegan Butternut Squash & Sweet Potato Soup with Cashew Cream
Lots of hearty veggies go into this vegan soup, which gets its lush creaminess from a velvety puree of butternut squash and sweet potato, and a finishing drizzle of cashew cream.
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Gochujang Porter Black Bean Soup
Classic black bean soup? Bean there, done that! Add a touch of sweet, sour and slightly spicy gochujang and bitter porter to create new depths of delicious flavor.
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Avgolemono Soup
This traditional Greek chicken soup is finished with both the richness of eggs and the tang of fresh lemon.
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Rotisserie Chicken Soup
Starting with rotisserie chicken makes chicken soup a quick and easy meal, but if you want to go the extra mile, you can use the chicken bones to make your own stock!
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Pozole
This hearty Mexican soup starring pork and hominy is a delicious choice for family gatherings—make sure to have fresh garnishes handy to finish the feast!
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Vegan Asian Lentil Soup
Absolutely packed with veggies, this plant-based soup satisfies with its rich umami flavor. Kick up the heat with extra chili flakes if desired.
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Potato Leek Soup
Combining all the earthy goodness of potatoes and the mild sweetness of leeks, this classic soup is delicious served hot or cold, and even better the next day.