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Recipe Archive Nugget Markets Signature Recipes

Four Cheese Artichoke Pretzel Dip

Prep time
15 minutes
Cook time
N/A
Yield
1 pint
Difficulty
1 out of 5 on the difficulty scale
four cheese artichoke dip surrounded by pretzels Nugget Markets signature recipes

Quadruple the cheese with this delicious artichoke dip, perfect for dipping pretzels, veggies or anything that needs a kick of blue cheese.

Ingredients

  • ½ cup mascarpone
  • ½ cup cream cheese
  • ½ cup grated parmesan
  • ½ cup blue cheese
  • ½ cup artichoke hearts
  • 1 teaspoon black pepper
  • ½ teaspoon salt
  • 1 tablespoon finely chopped parsley, for garnish

Preparation

Place all the ingredients except parsley in a blender and puree until smooth. Press through a fine mesh sieve to remove any fibrous parts of the artichoke hearts.

Transfer to a serving dish and garnish with parsley.