Recipes Nugget Markets Signature Recipes
Gluten-Free Peanut Butter Cookies
- Prep time
- 10 minutes, plus 1 hour chilling PT0.16666666666667M
- Cook time
- 12 minutes PT12M
- Yield
- 24 cookies
- Difficulty
Enjoy all the goodness of peanut butter cookies without any of the gluten!
Ingredients
- 2 cups creamy peanut butter
- 1 cup brown sugar
- 1 cup granulated sugar
- 3 eggs
- 1 teaspoon kosher salt
- 2 teaspoons baking soda
Preparation
Combine all ingredients in the bowl of a mixer until incorporated. Roll dough into 1-inch balls, then refrigerate for 1 hour.
Preheat oven to 350°F.
Place dough balls 1 inch apart on a cookie sheet lined with parchment paper, then use a fork to press a criss-cross pattern onto each cookie.
Bake for about 12 minutes, until the edges of the cookies turn golden brown.