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An Extraordinary Grocery Experience
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Sixteen locations serving Northern California.
View all of our Nugget Markets, Fork Lift, Sonoma Market and Food 4 Less stores.
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A delicious dinner is as good as done!
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Fresh, convenient catering platters.
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Our house-brand focused on unique products developed with local producers.
Prepared items from our chefs, baristas and bakers.
Specialty and build-your-own sandwiches from our kitchens.
Fresh-baked pizzas offered at select locations.
Coffee, juices, smoothies and açaí bowls from our coffee bar.
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Family owned and operated for over 90 years.
How to identify special products in our stores.
Supporting local non-profits and causes since 1926.
Committed to working towards a greener, more sustainable future every day.
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Take your classic peach pie to the next level with a streusel topping and a hint of ginger.
Move oven rack to the lowest level and preheat to 375°F.
To make pie filling, whisk together sugar, cornstarch and spices until combined. Toss gently with peaches in a large bowl.
Scoop peaches into pie crust, then place pie on a cookie sheet and place in the oven.
While the pie is baking, prepare streusel by whisking flour, sugar, oats, ginger and salt together in a small bowl. Cut in the butter, mixing until coarse pea-sized crumbs form.
Remove the pie after 15 minutes, sprinkle the streusel evenly over the top and place back in the oven for 20 minutes, or until the streusel is golden brown.
Remove pie from oven and let cool at least 2 hours before cutting and serving.