Recipes Nugget Markets Signature Recipes
Steel-Cut Oatmeal
- Prep time
- 5 minutes PT5M
- Cook time
- 35-45 minutes PT45M
- Yield
- 4 servings
- Difficulty
Start your day right with this hearty breakfast, or mix and match your own favorite toppings.
Ingredients
- 1 tablespoon unsalted butter1 tablespoon unsalted butter 1 tablespoon unsalted butter
- 1 cup steel-cut oats1 cup steel-cut oats 1 cup steel-cut oats
- 3 cups whole milk3 cups whole milk 3 cups whole milk
- 2 cups water2 cups water 2 cups water
- ½ teaspoon salt½ teaspoon salt ½ teaspoon salt
- 1 cup granola1 cup granola 1 cup granola
- 1 cup blueberries1 cup blueberries 1 cup blueberries
- ½ cup dried cranberries½ cup dried cranberries ½ cup dried cranberries
- 4 tablespoons brown sugar4 tablespoons brown sugar 4 tablespoons brown sugar
Preparation
Melt butter in a 2-3-quart sauce pot, then add steel-cut oats and toast over medium heat.
When oats start to get a light golden color on the edges, add milk, water and salt. Cook over medium heat, stirring regularly to prevent sticking, for 30-40 minutes or until oatmeal reaches desired consistency.
When oatmeal is ready, transfer to a serving bowl and top with the remaining ingredients.


