- Prep time
- 5 minutes
- Cook time
- 10-12 servings
For those who like stronger, smoky flavors, this bold mix could be your new favorite. Try adding mezcal with our recipe for a Mezcal Bloody Mary with Candied Bacon.
- 46 ounces Sacramento Tomato Juice
- 2 ounces Worcestershire sauce
- 2 ounces liquid smoke
- 8 teaspoons grated horseradish
Combine all ingredients, mix well and store refrigerated in an airtight container until ready to use.