Recipes Nugget Markets Signature Recipes
Add extra flavor to your beans of choice by simmering with aromatics like bay leaves, garlic, or whole spices tied in cheesecloth.
Ingredients
- 1 cup dried beans1 cup dried beans 1 cup dried beans
- 4 cups water4 cups water 4 cups water
- Kosher salt, to taste Kosher salt, to taste Kosher salt, to taste
Preparation
Sort beans to remove any stones or debris, then rinse.
Place beans in a pot with water, bring to a boil, then reduce to a gentle simmer. Simmer for 2½–3½ hours, or until tender.
Season to taste with salt after cooking.