- Prep time
- 10 minutes
- Cook time
- 10-12 servings
Sweet, tangy and refreshing, this simple punch is easy to make as a cocktail or mocktail and sure to please all your party guests.
- 1 can frozen limeade
- Cranberry juice to taste
- Juice of 1 lemon
- Tahoe Blue Vodka to taste (optional)
- Lemon slices, for garnish
Defrost limeade and mix with 1 can less water than recommended. Add cranberry juice to taste (about equal parts is best) and lemon juice.
If making as a cocktail, add about 2 ounces of vodka for every 8 ounces of punch.
Chill punch in refrigerator for several hours or add ice to enjoy right away. When ready to serve, garnish with lemon slices.