- Prep time
- Cook time
- 1½ hours
- 1½-2 cups
While you can make apple butter from whole apples, using our Fresh to Market Organic Apple Sauce and Juice is an easy way to whip up this sweet spread.
- 2 jars Fresh to Market Organic Apple Sauce (24 ounces each)
- 24 ounces Fresh to Market Organic Apple Juice
- 1 cinnamon stick
- 5 cloves
- ¼ teaspoon salt
Combine all ingredients in a medium sauce pot over medium heat and stir regularly with a rubber spatula. Once simmering, turn heat to low and cook 1½ hours, stirring every 5 minutes. Be sure to scrape the bottom of the pot to avoid scorching. Apple butter will caramelize and thicken as it cooks.
Store in an airtight container in refrigerator for up to 7 days.