Avocado Ice Cream
Avocado ice cream tastes like a cold, sweet, creamy version of avocado—perfect for avo-devotees who want to branch out from their traditional, savory applications.
Recipes Nugget Markets Signature Recipes
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Chilaquiles
Beloved for breakfast or brunch, chilaquiles make use of a lot of the same ingredients as enchiladas, but with a lot less work and more informal presentation. If poaching the eggs proves daunting, this dish is equally good topped with fried or scrambled eggs.
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Breakfast Burrito
Nothing beats a good breakfast burrito for convenience and portability in the morning. Eggs scrambled in our Fresh to Market Enchilada Sauce give this version an extra infusion of flavor.
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Ice Cream Bonbons
Vanilla ice cream balls covered in dark chocolate with a hint of coconut flavor make a classically delicious summer treat.
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Cherry Ice Cream
This decadent ice cream made with fresh seasonal cherries is creamy, dreamy, and delicious!
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Honey Vanilla Frozen Yogurt
Homemade froyo? You bet! Flavored with honey, lemon, and vanilla, this simply sweet frozen yogurt has no added sugar!
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Ramen Eggs (Ajitsuke Tamago)
These iconic, soft-boiled eggs have slightly salty exteriors and creamy, jammy yolks that will melt deliciously into ramen broth.
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Savory Crepe Batter Three Ways
For a little extra flavor, try adding buckwheat or fresh herbs to this simple crepe batter. All three varitations make a fine foundation for savory fillings galore.
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Vanilla Crepe Batter
This vanilla crepe batter makes the perfect base for a variety of sweet fillings, from fruit to chocolate and more.
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Brandy Crepe Batter
Full of egg and fragrant brandy, these crepes are just as good for breakfast as they are for dessert. Feeding a crowd? Double the recipe for a larger batch!
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Ham & Cheese Frittata
Here's a lighter take on the Denver classic—baked, crustless and fluffy. Think soufflé but savory!
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Cinnamon Rolls
What could be better for a special morning treat than sweet cinnamon spice rolled up in pillowy, fresh-baked goodness? If you form the cinnamon rolls the night before, cover with plastic wrap, and refrigerate overnight, they’ll be ready to bake fresh the next morning!
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The Crusty Italian Grilled Cheese
Artisan bread and caprese-style ingredients give this grilled cheese sandwich a true taste of Italy.
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Migas
This mouthwatering, Mexican-style dish is a legitimate reason to eat tortilla chips for breakfast—or any meal!
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Mac & Cheese with Bacon & Mushrooms
The best macaroni and cheese starts with the best dairy. Our pure, wholesome, and creamy Fresh to Market Organic Vitamin D Milk adds extra decadence to this classic comfort food.
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Honey Butter
Not just for biscuits, this deliciously sweet blend of butter and honey is good on everything from pancakes to cornbread!
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Shakshuka
Shakshuka is staple dish in Moroccan cuisine that consists of eggs cooked in a highly seasoned tomato sauce. Not only is it simple and easy to make, it’s also delicious any time of day!
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Preserved Lemon Aioli
This savory sauce is great as a dip for French fries, drizzling on artichokes, or using as a sandwich spread.
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Classic Homemade Marshmallows
These fluffy, delicious pillows of love are surprisingly easy to make—just make sure you have a candy thermometer plus lots of chocolate and graham crackers for truly epic s'mores.
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Pistachio Toffee Ice Cream
This creamy pistachio ice cream is even more delicious with homemade pistachio toffee in the mix!
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Corn Ice Cream
Reminiscent of sweet creamed corn, this fresh and fun ice cream is perfect for a summertime barbecue dessert. Add a drizzle of caramel sauce for an extra decadent finish.
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Strawberry Ice Cream
There's nothing quite like homemade strawberry ice cream. Fresh summer strawberries make this classic treat extra sweet.
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Ice Cream Tacos
We're such fans of tacos, we even made a dessert version! Instead of a classic waffle cone, this sweet taco features a thin, crispy cookie called a tuile shaped into a taco shell and filled with ice cream.
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Lox Eggs Benedict
Top an English muffin with smoked salmon, a poached egg, and hollandaise for a flavorful fusion of two breakfast favorites.
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Pancetta Eggs Benedict
Pancetta, please! Add rich and crispy pancetta and roasted asparagus to your Eggs Benedict for a little extra decadence.