Maple Granola Pecan Pie
Pure maple syrup and homemade granola take classic pecan pie to the next level. Use small leaf cookie cutters to make your pie a work of art.
Pure maple syrup and homemade granola take classic pecan pie to the next level. Use small leaf cookie cutters to make your pie a work of art.
Filed under: Side Dishes, Grains
For a little spooky flair, serve this tasty vegan side in a roasted pepper or squash carved like a Jack O' Lantern!
Spice things up with this take on the traditional party snack mix!
Pack homemade hummus and veggies in a Mason jar for a fast, easy and healthy snack on the go.
Filed under: Breakfast & Brunch, Grains
Peanut butter and ale add fun and flavor to your standard waffles. Add some homemade orange Gose blackberry syrup as a sweet complement!
Filed under: Breakfast & Brunch, Grains
Here's a very quick and simple way to ensure that you always have a tasty and nutritious breakfast that's ready when you are.
Combining the sweetness of fruit and earthy notes of bulgur wheat, this simple salad is great for packing on a picnic or serving at a barbecue. Try using nectarines, peaches, plums, apricots, or a medley of your favorite stone fruits!
Filed under: Marinades & Rubs, Grains
Versatile, simple and delicious, this basic sweet and spicy rub is a great all-purpose prep for your protein. Try it with pork and chicken dishes, or whatever else suits your fancy!
Filed under: Soups & Stews, Grains
A quick, tasty and easy comfort-food classic.
Filed under: Side Dishes, Grains
When baby artichokes are in season, they are so good you can eat them whole. Here is a recipe with one of our favorite grains, Farro. This technique is not unlike risotto, but without the buttery finish.
Filed under: Side Dishes, Grains
This hearty side is a delicious addition to almost any meal.
Filed under: Side Dishes, Grains
Filed under: Soups & Stews, Grains
This warm, flavorful and protein-packed soup is the perfect comfort food on a cold day.
Filed under: Main Course, Grains
Homemade veggie patties are easier (and tastier) than you think. For a lighter take on the classic burger, simply follow this recipe, then add a bun and all your favorite burger toppings!
Filed under: Breakfast & Brunch, Grains
Hearty oats are a perfect start to the day. This recipe twists tradition with a sweet and tangy balsamic-honey reduction in lieu of the oft-favored brown sugar. If you find yourself with extra balsamic fig reduction, try drizzling it over grilled lamb chops or vanilla bean ice cream!
Filed under: Side Dishes, Grains
A little sweet, a little spicy, and all good, this tropical take on fried rice makes a great addition to lunch or dinner.
Filed under: Appetizers, Grains
Crispy on the outside with warm, cheesy centers, it's hard to beat these deliciously decadent bites!
Filed under: Side Dishes, Grains
Take the mystery out of roasting chestnuts. This quick and simple how-to will make you a chestnut roasting pro in no time!
Filed under: Appetizers, Grains
Stuff these red babies with creamy goat cheese/lentil/artichoke love.