Infused Whipped Cream Five Ways
Infusing whipped cream adds an extra dimension of flavor to any dessert. Try these five flavor combos, or get creative and make your own.
Filed under: Desserts, Eggs & Dairy
Infusing whipped cream adds an extra dimension of flavor to any dessert. Try these five flavor combos, or get creative and make your own.
Filed under: Sauces & Gravies, Eggs & Dairy
This creamy Parmesan pizza sauce makes a perfect base for your favorite ingredients. Put it on a veggie pie, or try it in a calzone with chicken, bacon, and spinach.
Filed under: Desserts, Eggs & Dairy
This holiday bread pudding is easy to put together and works equally well as a decadent breakfast or festive dessert.
Filed under: Desserts, Eggs & Dairy
Could there be a more festive flavor combination than eggnog and gingerbread? Hunks of homemade toffee in an eggnog base make this ice cream the star of the season.
Filed under: Desserts, Eggs & Dairy
Salty caramel and festive eggnog flavors combine to make this holiday-perfect crème brûlée.
Filed under: Desserts, Eggs & Dairy
Avocado ice cream tastes like a cold, sweet, creamy version of avocado—perfect for avo-devotees who want to branch out from their traditional, savory applications.
Filed under: Breakfast & Brunch, Eggs & Dairy
Beloved for breakfast or brunch, chilaquiles make use of a lot of the same ingredients as enchiladas, but with a lot less work and more informal presentation. If poaching the eggs proves daunting, this dish is equally good topped with fried or scrambled eggs.
Filed under: Breakfast & Brunch, Eggs & Dairy
Nothing beats a good breakfast burrito for convenience and portability in the morning. Eggs scrambled in our Fresh to Market Enchilada Sauce give this version an extra infusion of flavor.
Filed under: Desserts, Eggs & Dairy
Vanilla ice cream balls covered in dark chocolate with a hint of coconut flavor make a classically delicious summer treat.
Filed under: Desserts, Eggs & Dairy
This decadent ice cream made with fresh seasonal cherries is creamy, dreamy, and delicious!
Filed under: Desserts, Eggs & Dairy
Homemade froyo? You bet! Flavored with honey, lemon, and vanilla, this simply sweet frozen yogurt has no added sugar!
Filed under: Side Dishes, Eggs & Dairy
These iconic, soft-boiled eggs have slightly salty exteriors and creamy, jammy yolks that will melt deliciously into ramen broth.
Filed under: Breakfast & Brunch, Eggs & Dairy
For a little extra flavor, try adding buckwheat or fresh herbs to this simple crepe batter. All three varitations make a fine foundation for savory fillings galore.
Filed under: Breakfast & Brunch, Eggs & Dairy
This vanilla crepe batter makes the perfect base for a variety of sweet fillings, from fruit to chocolate and more.
Filed under: Breakfast & Brunch, Eggs & Dairy
Full of egg and fragrant brandy, these crepes are just as good for breakfast as they are for dessert. Feeding a crowd? Double the recipe for a larger batch!
Filed under: Breakfast & Brunch, Eggs & Dairy
Here's a lighter take on the Denver classic—baked, crustless and fluffy. Think soufflé but savory!
Filed under: Breakfast & Brunch, Eggs & Dairy
What could be better for a special morning treat than sweet cinnamon spice rolled up in pillowy, fresh-baked goodness? If you form the cinnamon rolls the night before, cover with plastic wrap, and refrigerate overnight, they’ll be ready to bake fresh the next morning!
Filed under: Sandwiches, Eggs & Dairy
Artisan bread and caprese-style ingredients give this grilled cheese sandwich a true taste of Italy.
Filed under: Breakfast & Brunch, Eggs & Dairy
This mouthwatering, Mexican-style dish is a legitimate reason to eat tortilla chips for breakfast—or any meal!
Filed under: Side Dishes, Eggs & Dairy
The best macaroni and cheese starts with the best dairy. Our pure and wholesome Fresh to Market Organic Vitamin D Milk adds extra creamy richness to this classic, while a bit of bacon takes it over the top!
Filed under: Condiments, Eggs & Dairy
Not just for biscuits, this deliciously sweet blend of butter and honey is good on everything from pancakes to cornbread!
Filed under: Main Course, Eggs & Dairy
Shakshuka is staple dish in Moroccan cuisine that consists of eggs cooked in a highly seasoned tomato sauce. Not only is it simple and easy to make, it’s also delicious any time of day!
Filed under: Sauces & Gravies, Eggs & Dairy
This savory sauce is great as a dip for French fries, drizzling on artichokes, or using as a sandwich spread.
Filed under: Desserts, Eggs & Dairy
These fluffy, delicious pillows of love are surprisingly easy to make—just make sure you have a candy thermometer plus lots of chocolate and graham crackers for truly epic s'mores.
Filed under: Desserts, Eggs & Dairy
This creamy pistachio ice cream is even more delicious with homemade pistachio toffee in the mix!