What's the best part of a pie—crust or filling? While this debate isn't likely to be settled anytime soon, this perfectly flaky and super simple recipe just might tip the scales. As an added bonus, you can use it for sweet and savory applications.
Using both the seeds and the pod of the vanilla bean gives this luxurious ice cream that pure vanilla flavor that can't be matched by a bottle.
This strawberry rhubarb pie is great on its own, and even better with a scoop of vanilla ice cream.
Enjoy this lovely fruit pie year-round (and save yourself some hassle) by using canned peaches. For an added zip, try topping the finished pie with whipped crème fraîche.
Amp up canned cherries with a touch of citrus zest and a crunchy streusel topping to take this classic pie over the top.
Use this streusel to top fruit pies in place of a traditional double crust, or go wild and enjoy it on yogurt, cinnamon rolls, coffee cake or anything else that could use a sweet, crispy topping.
Infusing whipped cream adds an extra dimension of flavor to any dessert. Try these five flavor combos, or get creative and make your own.
This holiday bread pudding is easy to put together and works equally well as a decadent breakfast or festive dessert.
Could there be a more festive flavor combination than eggnog and gingerbread? Hunks of homemade toffee in an eggnog base make this ice cream the star of the season.
Salty caramel and festive eggnog flavors combine to make this holiday-perfect crème brûlée.
These bite-sized Israeli donuts are traditionally eaten during Hanukkah. Deep fried, filled with jam and dusted with powdered sugar, they're addictively easy to eat—once you perfect the frying process, you may never want to stop!
Avocado ice cream tastes like a cold, sweet, creamy version of avocado—perfect for avo-devotees who want to branch out from their traditional, savory applications.
How 'bout them apples? These adorable individual desserts are just the right amount of sweet with a subtle tart finish.
Vanilla ice cream balls covered in dark chocolate with a hint of coconut flavor make a classically delicious summer treat.
Yummy, healthy, seasonal and delicious, these skewers make the perfect guilt-free dessert.
Sweet watermelon and cherries mingle with mint, creating a perfect refreshment. As a bonus, this frozen treat doesn't require an ice cream machine.
Tropical or classic? Minty or creamy? No matter which fruits and berries you fancy, these popsicles are just as easy to make as they are to enjoy!
This decadent ice cream made with fresh seasonal cherries is creamy, dreamy, and delicious!
Homemade froyo? You bet! Flavored with honey, lemon and vanilla, this simply sweet frozen yogurt has no added sugar!
Starring sweet cherries and pastry cream topped with mint chiffonade, this elegant tart is as lovely as it is delicious!
Bright, fresh, and decadent only begin to describe this luscious take on the classic English trifle. Made by layering pound cake, lemon curd, fresh berries, and whipped cream, this new classic is as tasty as it is beautiful.
Any way you slice it, this tasty, classic, and simple dessert is hard to beat and just plain good!
From the rich chocolate Brookie (brownie + cookie), come two other delicious and festive treats: Rocky Road Cookies and Christmas Candy Bark!
With browned butter decadence and gooey chocolate pieces galore, these cookies are simply irresistible!
This tasty toffee is a classic confection that's buttery, crisp and great for gifting!