Garlic Pork Chops with Apples & Polenta

These pork chops are easy to make and an unexpected delight with apples and polenta. The longer you cook the polenta, the creamier it will be when finished.
Filed under: Main Course, Pork
These pork chops are easy to make and an unexpected delight with apples and polenta. The longer you cook the polenta, the creamier it will be when finished.
Filed under: Main Course, Eggs & Dairy
Shakshuka is staple dish in Moroccan cuisine that consists of eggs cooked in a highly seasoned tomato sauce. Not only is it simple and easy to make, it’s also delicious any time of day!
Filed under: Main Course, Beef & Game
When a cut of beef is as tasty as a ribeye, sometimes a simple preparation is your best bet.
Filed under: Main Course, Fish & Seafood
Fresh, juicy peaches and sweet caramelized shallots balance the richness of the salmon in this sensational summer dish.
Filed under: Main Course, Pork
Fire up your taste buds with this Asian-inspired burger laced with flavorful sauces and piled high with freshly pickled veg.
Filed under: Main Course, Poultry
Enjoy two summer classics in one with this fantastic fusion of flavors.
Filed under: Main Course, Beef & Game
Give your basic burger patty a boost by blending it with flavorful spices before grilling, then top it off with fried tomatoes and homemade bacon onion jam—yum!
Filed under: Main Course, Beef & Game
Low in carbs and high in flavor, this keto-friendly bison burger is simple, succulent and downright decadent.
Filed under: Main Course, Lamb
If lamb's your jam, this burger's for you! Playing with classic Mediterranean flavors, it has tremendous taste from Kalamata olives, feta cheese, quick-pickled cucumbers, and more.
Filed under: Main Course, Beef & Game
Bring out the best in your Sierra sirloin by coating it with a savory, peppery marinade before it goes into the oven.
Filed under: Main Course, Beef & Game
A high-quality cut of meat like filet mignon doesn't need much in terms of preparation. Simply sear and serve with potato coins and asparagus for a restaurant-quality dinner at home.
Filed under: Main Course, Vegetables
For a vegetarian taco option, try this tasty recipe starring seasoned black beans and sweet potatoes with Nugget Market's house-made Pico de Gallo.
Filed under: Main Course, Beef & Game
These flavorful, seasoned beef tacos are extra amazing with some homemade pickled vegetables on top.
Filed under: Main Course, Poultry
This island-inspired fried chicken is breaded with sweet rice flour and delicious served over rice with a side of soy sauce.
Filed under: Main Course, Fish & Seafood
Smoking your own salmon is easier than you think! Get started with this super simple recipe.
Filed under: Main Course, Poultry
Garlicky, slightly spicy and with a kick of cilantro, this chimichurri marinade will take plain chicken drumsticks to the next level.
Filed under: Main Course, Beef & Game
Bison is a great choice for lean protein if you're looking for something other than white meat or fish. This simple, classic preparation will make it a nice medium-rare.
Filed under: Main Course, Beef & Game
Make the marinara ahead of time and this delicious dish can be a quick and healthy meal any day of the week.
Filed under: Main Course, Poultry
Thyme and lemon star in this delicious pan-roasted chicken dish. Pair with Crushed Marble Potatoes with Garlic & Thyme and Sautéed Chard with Citrus & Pine Nuts to make it a meal.
Filed under: Main Course, Fish & Seafood
This delicious method of one-dish cooking allows all the flavors to marry as the dish cooks, and prevents it from drying out. To save some time, try using a half-gallon Stasher Bag.
Filed under: Main Course, Grains
Both hearty and comforting, this delicious, veggie-packed risotto is sure to warm you up.
Filed under: Main Course, Poultry
Serve this succulent and juicy smoked turkey made with a flavorful brine.
Filed under: Main Course, Fish & Seafood
The subtle fruitiness of extra virgin olive oil and the bite of fresh cracked pepper make this halibut dish both simple and sublime.
Filed under: Main Course, Grains
Once you've had fresh pasta, dried pasta from a box is just not the same. Even if you don’t have a pasta machine, you can roll it out with a rolling pin!
Filed under: Main Course, Pasta
This indulgent classic is everything one wants in comfort food—it's creamy, cheesy and bursting with bacon.